You probably wondered why I called this food blog “What smells so good?”.  Food. We all need it. It nourishes the soul as well as the body. Ever come home from school or work, walk in the door and smell something wonderful? “What smells so good?” was often my first question. We are all motivated by our sense of smell. How often has an aroma stirred up instant memories for you? To this day when I smell strudle my mother used to make, I’m back home and I’m twelve years old - if only for a moment. So let’s celebrate our wonderful sense of smell.  Let’s drink a toast to aromas, bouquets, odors, essences, flavours, perfumes, redolence, scents, tang, whiffs.  No matter what you call it, it all boils down to the same sense of smell.  In this blog, I hope to cater to your senses.  What is this life if we can’t enjoy that very thing that life has given us?  OK, we’ll start with food and see what comes next.

Happy cooking and, more importantly, happy eating.

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